Fat To Skinny
Recipe Exchange => Sides and Snacks => Topic started by: Doug Varrieur on August 09, 2014, 09:33:34 AM
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Looking for a different kind of snack? Try this one!
Hearty Roasted Kale, A GREAT Low Carb Snack
(https://fbcdn-sphotos-d-a.akamaihd.net/hphotos-ak-xpf1/t1.0-9/10561744_780671581985545_5549585857734584155_n.jpg)
Ingredients
several kale leaves, washed and patted dry
olive oil
salt, pepper and garlic powder
Directions
1- preheat your oven to 350 degrees
2- flatten out your kale on a cookie sheet
3- brush the kale with olive oil and spice up
4- bake till the edges of the kale are crispy
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Love this! Grandson food ;)
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Hey, Doug! :)
I've made this before with the oven at 400 degrees and the kale was crispy and roasted quickly.
See; http://www.fattoskinny.net/index.php?topic=4479.msg45340#msg45340 (http://www.fattoskinny.net/index.php?topic=4479.msg45340#msg45340)
Is it less crunchy when baked at 350?
Tony
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The same it crisps nicely ;)
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Thanks, Umpa! ;D ;D ;D
Tony
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:)