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Author Topic: Bakery Book Typos  (Read 7079 times)

ShihTzuMom1

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Bakery Book Typos
« on: March 09, 2011, 12:00:53 PM »
Umpa I found another typo in the Bakery Book.  Nothing big though.  It is the FTS No-Graham Cracker Pie Crust.  The recipe on page 334 says 7 net carbs and the recipe on page 385 says 5 net carbs.  The directions on page 386 start at #5 and go to #11.  Nothing major.

I used this pie crust to make the Strawberry Whip Cream Pie on page 356.  It was awesome!!  Loved the crust!! 

I just picked up my mini doughnut pans today and will be trying one of the recipes tomorrow (probably chocolate).  Can't wait!
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ShihTzuMom1

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Re: Bakery Book Typos
« Reply #1 on: March 09, 2011, 03:17:54 PM »
I had posted this typo a while ago:  http://www.fattoskinny.net/index.php?topic=1871.0
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umpa

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Re: Bakery Book Typos
« Reply #2 on: March 10, 2011, 09:40:27 AM »
Thanks! ;)
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downeast

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Re: Bakery Book Typos
« Reply #3 on: March 10, 2011, 07:25:06 PM »
page 356 Strawberry Whip Cream Pie: The ingredients list
1/2 sliced strawberries for garnish
Should be 1/2 cup?
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beebs

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Re: Bakery Book Typos
« Reply #4 on: March 11, 2011, 08:52:29 AM »
Beebs is TRYING to make lemon Meringue Pie........
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owensmath

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Re: Bakery Book Typos
« Reply #5 on: March 11, 2011, 09:56:00 AM »
w00t! Go, Beebs, Go!!!!!
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umpa

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Re: Bakery Book Typos
« Reply #6 on: March 11, 2011, 09:59:18 AM »
You can do it beebs! There is no such thing as bad pie! :D
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beebs

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Re: Bakery Book Typos
« Reply #7 on: March 11, 2011, 10:40:55 AM »
I dunno.....It looks good lets hope it doesnt taste like bantha poodoo lol!  ;D
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owensmath

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Re: Bakery Book Typos
« Reply #8 on: March 11, 2011, 01:38:16 PM »
eat it.....eat it.....e  a   t       i t  ...... and give us a report.............. no poo... no pooo
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beebs

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Re: Bakery Book Typos
« Reply #9 on: March 11, 2011, 01:56:49 PM »
WOW! It's edible lol! Yay me!!!  ;D
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ShihTzuMom1

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Re: Bakery Book Typos
« Reply #10 on: March 11, 2011, 02:02:00 PM »
Yay Beebs that's great!!  I haven't tried the Lemon Meringue Pie yet and the picture looks so good!!  Keep practicing and you will become an expert baker, I have faith in you!
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ShihTzuMom1

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Re: Bakery Book Typos
« Reply #11 on: March 11, 2011, 02:17:10 PM »
Umpa, Beebs got me thinking about Lemon Meringue Pie so I was looking over the recipe to see if I had the ingredients and think I found a typo.  Is it supposed to be yellow food colouring or does yellow have a taste, LOL?
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beebs

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Re: Bakery Book Typos
« Reply #12 on: March 11, 2011, 03:16:07 PM »
giggle
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mouseissue

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Re: Bakery Book Typos
« Reply #13 on: March 11, 2011, 04:34:21 PM »
HOORAY for Beebs!!!  :) :) :) :) :) :)
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beebs

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Re: Bakery Book Typos
« Reply #14 on: March 11, 2011, 05:14:05 PM »
w00t
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