Fat To Skinny
Recipe Exchange => Desserts and Sweets => Topic started by: izzet on November 17, 2010, 02:38:49 PM
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Easy baked custard with nutmeg.
(https://scontent-atl3-1.xx.fbcdn.net/hphotos-xpt1/t31.0-8/12094997_1012245462161488_6559118329759077449_o.jpg)
Cook Time: 40 minutes
Total Time: 40 minutes
Ingredients:
•2 cups whipping cream
•2 eggs
•1/8 teaspoon salt
•6 drops FAT TO SKINNY Zero Sweetener
•nutmeg
Preparation:
Beat together milk, eggs, salt, and sweetener. Pour into custard cups; place cups in a pan with hot water nearly to top of custard line. Sprinkle each with nutmeg and bake at 325° for about 40 to 55 minutes, until custard is set. This really depends on depth of the baking dish. A knife inserted in center should come out clean. Makes 4 to 6, depending on size.
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Thanks Izzet!! Great start for flan too!!
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All about this recipe today!
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I forgot about this recipe!... Going to make it this weekend! :) :) :)
Tony
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Yummy goodness :)