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Desserts and Sweets / A question about the Cocoa Loco Rum Cake
« on: April 05, 2013, 11:42:22 AM »
Hello everybody,
I need some clarification on the rum cake from the cookbook. It calls for golden flaxseed flour....is that different from the milled golden flaxseed I make my OMM out of?
Thanks!
Jennifer
I need some clarification on the rum cake from the cookbook. It calls for golden flaxseed flour....is that different from the milled golden flaxseed I make my OMM out of?
Thanks!
Jennifer