Fat To Skinny
Videos => Forum Member Videos => Topic started by: sistabec on May 11, 2011, 08:51:19 AM
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Does anyone know the nutritional value of this squash?
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Hi sistabec! :)
Since we don't have it around here, I've never looked it up.
After some digging, I found this.
http://www.livestrong.com/thedailyplate/nutrition-calories/food/generic/chayote-squash/ (http://www.livestrong.com/thedailyplate/nutrition-calories/food/generic/chayote-squash/)
Looks like about 3 net grams per half cup.
It seems that livestrong.com's "verified" info is fairly accurate.
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TY sooo much! I tried it last night for the 1st time after reading in FTS that it was a replacement for a baked potato. IT REALLY WAS! I was shocked. Such an odd looking veggie who would have ever thunk it? ;D
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There is a recipe on here that one of the gals used chayote and made a baked apple dish. ;)
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I cant find it at any stores :(
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I buy it at walmart Jo.If you do find one plant it. Doug did that one year and we had more squash than we could eat! ;D
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When I've described it to people, I tell them to look for the squash that looks like a green BUTT!
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Shouldnt it be by the other squash ?
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Umpa - plant the whole squash? I bought some this weekend to give them a try.
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Can you share own experience?
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Welcome Vicky! I am Umpa,Dougs wife if I can help you please ask.What would you like more info on? :)
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I am getting delicious acorn squash from my local food coop. I cut it in half, clean it out, micro-wave, and sometimes eat it all - skin included. Couldn't be simpler. My only question is: Does anyone know the nutritional value of the skin? Should I just use the values in the Spark food tracker, and count the skin, along with the insides? Thanks.
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The nutritional value as listed icludes the skin.I love acorn squash but its a little high in carbs so I measure it out.I just have a smaller serving and I eat the skin too! ;)