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Messages - Itsoversugar

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91
Meal Plans / Itsoversugar's First Menu
« on: May 30, 2012, 09:44:15 PM »
Breaky -   3 hard boiled eggs with 4 oz bulk sausage

Lunch- ground beef pattie topped with 1 oz cheddar, 2 slices bacon, 1 serving packet of buffalo sauce, all wrapped in lettuce leaves

Snack -   cream cheese clouds (lindasue recipe)

Dinner -    5 oz chicken tenderloin with broccoli and cheese.

It was a good day for me. I didnt have any cravings at all up until after dinner, which is usually a hard time for me to resist junk, but I made it through.

I ran everything through my calorie counter app through lunch and had consumed less than 7 net carbs. Haven't entered dinner yet. I may come back later and try to update my carb counts if I can.

92
Breads and Crackers / Re: Re: Umpa Mc’Biscuits
« on: May 30, 2012, 03:14:04 PM »
This recipe looks so good. I have all the ingredients except almond milk. Gotta put it on my grocery list for this weekend.

93
General Discussion / Re: Re: What convinced you to try FTS?
« on: May 30, 2012, 03:07:49 PM »
Today is my first day on FTS. I have diabetes, needing to lose 130+ pounds. I like that FTS is low carb but we are not restricted to a small list of foods like some other plans.

94
General Discussion / Dusting off my FTS book
« on: May 29, 2012, 02:57:33 PM »
Hi everyone. I bought a copy of FTS months ago, skimmed through it and put it on my bookshelf. Its been there ever since, gathering dust while I gather more fat. I got a glimpse of myself in a mirror at a friends house the other day and almost did not recognize myself. I decided then that it is time to do something about all this weight. I am 5'3" and currently bouncing between 262 and 266. I also have type 2 diabetes.

So I've been hanging around the forum reading so many of the awesome success stories. I wanna be one too! I will be getting my book down off the shelf and thoroughly reading it.  I'm not new to low carb. In fact, last year about this time, I began my own plan, no counting, just eating low carb foods and avoiding the white, starchy stuff, but I didnt stick with it. That's what I want now. To stick with it and make this a lifestyle.

I'm kinda scared but excited to start again. But I have to do this for my health. Tomorrow is day 1.

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