Fat To Skinny

Recipe Exchange => Lunch Recipes => Topic started by: Doug Varrieur on October 13, 2014, 05:43:02 PM

Title: LOW CARB Pulled Pork Burrito
Post by: Doug Varrieur on October 13, 2014, 05:43:02 PM

This is a fast easy delish recipe the day after a roast pork dinner :) I love recycling food the day after a meal, this makes a wonderful lunch

LOW CARB Pulled Pork Burrito

(https://fbcdn-sphotos-c-a.akamaihd.net/hphotos-ak-xpa1/v/t1.0-9/10407856_10205132385974772_4977188857407598745_n.jpg?oh=7a1ebc418aa4ff62562118a28c690446&oe=54B0849A&__gda__=1421871756_40bda86f70eed33c09ce7c2970b2ecf6)


Ingredients

Left over pulled pork
Low carb salsa
Low carb tortilla
Shredded cheddar cheese
Sour cream
Cajun seasoning

Directions

1- Mix the shredded pork with salsa and cheese to your liking
2- Lay out your tortilla and fill, roll it up and place in a baking dish
3- Paint a bit of salsa on top of the burrito and cover with more cheese
4- Bake at 350 degrees till the cheese is melted
5- Plate with chosen veggies, top with sour cream and sprinkle Cajun seasoning on top

Title: Re: LOW CARB Pulled Pork Burrito
Post by: o0OSusieO0o on October 13, 2014, 07:43:24 PM

Woo Hoo, another delicious recipe!

Title: Re: LOW CARB Pulled Pork Burrito
Post by: umpa on October 14, 2014, 08:49:45 AM

 :)

Title: Re: LOW CARB Pulled Pork Burrito
Post by: mouseissue on October 14, 2014, 12:46:29 PM

Now we're talking tasty leftovers! :) :) :)

Tony