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Parmesan Meatballs

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Doug Varrieur:
I'm making my Swedish meatballs today and serving over shirataki fettuccine noodles! 

bigjoe:

--- Quote from: skychant on April 09, 2011, 05:33:42 PM ---            
                        Parmesan Meatballs




            1 lb. ground beef
            1/2 cup grated parmesan cheese
            1/4 cup chopped parsley
            1 egg
            1 tsp. garlic powder
            1 tsp. garlic salt


     Preheat oven to 375 degrees.  Mix meat, cheese, parsley, egg, garlic powder and garlic salt.  Shape into 12 meatballs.
Place in foil-lined baking pan and bake for 25 min. or until cooked through.

--- End quote ---


This looks like something I would like!

umpa:
These are really good Joe! I like to use this recipe for meatball sandwiches ;)

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