Recipe Exchange > Lunch Recipes

Parmesan Meatballs

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Doug Varrieur:
I love Alfredo sauce  8) It can make any dish incredibly savory, try it on omelets, just a couple tablespoons makes a big difference. I had a Brie cheese and spinach omelet for breakfast yesterday with a lemon twist to this sauce. Simply sir in a bit of lemon juice to the base Alfredo sauce for a whole new dimension. If the base is in the fridge you can go all kinds of directions. Fresh dill weed for a fish sauce is another great example.

Enjoy! :) Every bite delicious should be your eating rules.

Rena:
Well, there's dinner for tomorrow! :D Thanks, skychant & Doug!

umpa:
If you make meatballs make extra for the fridge to snack on next day.They make a great sandwich ;)

Rena:
I still want to try these. Curious how many meatballs are considered a serving if it makes 12.

skychant:
Rena, Two is a serving.  How can anyone stop at just two?

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