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Lean On My Shoulder / Re: I have a sensitive question
« on: January 04, 2014, 02:23:07 AM »
Went right to it Morgan!
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2
Breads and Crackers / Re: Easy 1 Net Carb Foccocia Style Flax Bread (12 servings)
« on: October 13, 2013, 01:48:12 AM »
I'm going to try this without the egg...I hope it works and is still sturdy enough for a boca patty...would like to cut it more square or round...hope it cuts without falling apart.
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General Discussion / Re: What I ate today :D
« on: October 02, 2013, 01:39:24 AM »
Thanks for thinking of my Susie 
I don't do dairy and eggs as a vegan but yes I do eat many of those other foods 
it's a challenge but interesting!!! Thanks for sharing friend!
I don't do dairy and eggs as a vegan but yes I do eat many of those other foods it's a challenge but interesting!!! Thanks for sharing friend!
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Meal Plans / Re: TooSweets quest for un-sweetness
« on: September 23, 2013, 09:55:31 PM »
Noel, have you tried the prepackaged 100 calorie almond packs? They come in little packets and they have cinnamon roasted, vanilla roasted, and chocolate roasted and they are only 2 net carbs a pack and it helps control the grazing
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General Discussion / Re: What I ate today :D
« on: September 22, 2013, 09:18:54 PM »
Yes Doug you're right I've learned to try things and incorporate healthy and filling ingredients into many dishes, not just to fill, but add to the protein and Omega 3s and overall general health! I'm actually transforming my diet into not just vegan and low-carb, but mostly organic and non-GMO too LOVE health.
I've learned to try things and incorporate healthy and filling ingredients into many dishes, not just to fill, but add to the protein and Omega 3s and overall general health! I'm actually transforming my diet into not just vegan and low-carb, but mostly organic and non-GMO too LOVE health.
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Meal Plans / Re: TooSweets quest for un-sweetness
« on: September 21, 2013, 03:46:01 AM »
You are doing fabulous sweet girl! So proud of you
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Meal Plans / Re: TooSweets quest for un-sweetness
« on: September 10, 2013, 07:01:57 PM »
If I do have a "break through" sweet, it's a dark chocolate bar with 15g of fiber and only 2net carbs called European Dark Chocolate and it's vegan, non-GMO, organic, and low carb is there really anything better? LOL
is there really anything better? LOL
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Meal Plans / Re: TooSweets quest for un-sweetness
« on: September 10, 2013, 02:36:36 AM »
I just wanted to add that for 22 days I went without sweets I have decided that 6 days a year I will allow them, berries not included. Makes it extra nice
I have decided that 6 days a year I will allow them, berries not included. Makes it extra nice
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General Discussion / Re: What I ate today :D
« on: August 27, 2013, 10:14:13 AM »
I have never tried pumpkin seeds they are vegan!!! That will give me something to nibble too!!! Thanks for sharing ya'll! And guess what else...I hit the 220s today!!! In April, after I had my daughter I was 272...now 229 
they are vegan!!! That will give me something to nibble too!!! Thanks for sharing ya'll! And guess what else...I hit the 220s today!!! In April, after I had my daughter I was 272...now 229
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General Discussion / Re: What I ate today :D
« on: August 26, 2013, 07:28:59 PM »
Very much so...it's a greater challenge, but to feel better and be healthier is worth the hassle.
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General Discussion / Re: What I ate today :D
« on: August 25, 2013, 04:03:54 PM »
Thanks!!! I did the cauli pizza with peppers, spinach, basil, and olives it was wonderful. I am down two more pounds today. I know what you mean about having babies being hard on your body. I never have been one of those women who can pop em out and snap back into the old body 
but I get closer everyday it's a struggle, no lie, but I feel soooo much better. Today on the menu is squash and zucchini with petite diced tomatoes, lemon juice, and seasonings
it was wonderful. I am down two more pounds today. I know what you mean about having babies being hard on your body. I never have been one of those women who can pop em out and snap back into the old body but I get closer everyday it's a struggle, no lie, but I feel soooo much better. Today on the menu is squash and zucchini with petite diced tomatoes, lemon juice, and seasonings
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General Discussion / Re: What I ate today :D
« on: August 24, 2013, 05:33:09 PM »
Yup Tony...it is harder the first time I did FTS, I was vegan and successful! It was hard but like you said, doable...just gotta think outside the box...or outside the dairy tonight I'm making a low-carb, vegan cauliflower pizza with olives, bell pepper, spinach, and Rao's marinara SOOO excited! BTW...ya'll should try Frostie's diet Rootbeer...it's AMAZING it comes in a glass bottle and it's so good...in moderation of course
the first time I did FTS, I was vegan and successful! It was hard but like you said, doable...just gotta think outside the box...or outside the dairy tonight I'm making a low-carb, vegan cauliflower pizza with olives, bell pepper, spinach, and Rao's marinara SOOO excited! BTW...ya'll should try Frostie's diet Rootbeer...it's AMAZING it comes in a glass bottle and it's so good...in moderation of course
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General Discussion / Re: BOB EVANS
« on: August 24, 2013, 02:30:22 AM »
Way to go Rosie!!! I know from personal experience how HARD it can be to hang in there...great job! As your signature says, With God all things are possible, You can do all things through Christ that strengthens you Congrats!
Congrats!