Recipe Exchange > Desserts and Sweets

Umpas Peanut Butter Fudge

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umpa:
one jar I.M. Healthy unsweetened SoyNut Butter  (or your favorite  peanut butter)
2 squares unsweetened Bakers chocolate
20 drops FAT TO SKINNY Zero Sweetener
1/2 cup almond milk
nuts optional

Place a saucepan on stove over medium heat .
Pour in almond milk and ZERO.
Put in chocolate squares and melt stirring constantly
Add  I.M. Unsweetened SoyNut Butter and stir until well blended and melted.(should be thick)
Pour into 8x8 pan and put in fridge for 2 hours or until firm.

***STORE IN FRIDGE***

owensmath:
Would heavy cream work in place of almond milk?

umpa:
Yeppers.You need liquid.The kids will love this one owensmath its wonderful!! ;)

mouseissue:
Yummy!!! ;D ;D ;D ;D ;D

joagain:
Yummy for realz !!! I was gonna ask the same thing any most of the recipes can yo use H cream if you dont have almond milk ?

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