Fat To Skinny
Recipe Exchange => Beverage Recipes => Topic started by: Joanne on April 27, 2010, 09:33:18 PM
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1 cup unsweetened vanilla flavor Almond Breeze-1 carb
1 tbsp Hersheys unsweetened chocolate- 1 carb
dash of salt
a few drops of vanilla
heat the almond milk and then pour it into the other ingredients
stir to blend well
add xylitol or your choice of sweetener to taste
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YUMMY!! Gotta give ya credit for this one! :o
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Why salt? What does that do for the taste?
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I suppose you could do without.
I just modified the recipe that is on the Hersheys Baking Chocolate to remove the regular milk & sugar
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Ohh ok. I was just curious.
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Salt brings out the 'sugar; and chocolate flavors.
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Sounds delicious!!! Add some sf whipped cream on top and yummmmy!!! ;D ;D
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I can;t wait to try the hot chocolate. I love to drink hot chocolate when it's cold outside. Thanks for sharing!
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I made hot chocolate today using Silk Unsweetened Almond Milk (0 carbs) and Walden Farms chocolate syrup (0 carbs). Tasted just fine to me and considering it's 0 carbs and only 35 calories, you can't beat that. :)
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Rena I bet you have never met chocolate you didn't like :D :D :D
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I like the Silk Unsweetened Almond Milk with Hershey's SF Chocolate Syrup... YUM!!!
Hershey's SF Strawberry syrup is pretty good too. :)
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Rena I bet you have never met chocolate you didn't like :D :D :D
The ONLY thing I remember not liking was a chocolate soda when I was little. However, I loved Dr. Pepper's Diet Cherry Chocolate soda when it was out for a short time, so I'm curious if I'd like a plain regular chocolate soda now. Other than that ... you're probably right.
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I must confess Rena.............i am a chocolate addict! :D I wonder if there is a rehab for that? :D :D :D
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I must confess Rena.............i am a chocolate addict! :D I wonder if there is a rehab for that? :D :D :D
I hope not. :D :D
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:D :D :D