Fat To Skinny

Recipe Exchange => Sides and Snacks => Topic started by: readyforthis on May 01, 2011, 01:45:55 PM

Title: Grilled Asparagus
Post by: readyforthis on May 01, 2011, 01:45:55 PM

Grilled Asparagus

I love grilled vegetables and have been using the grill a lot lately for my vegetables.  I tried this last week and it turned out great!  This is one serving.

Place 5 spears of fresh asparagus (2 carbs) onto a piece of aluminum foil.  Sprinkle with Montreal Steak Seasoning or any flavors that you like with vegetables.  Add a pat of butter or two and then close up the foil.  Place on a hot grill for about 10-15 minutes depending on the texture you prefer. 

Title: Re: Grilled Asparagus
Post by: umpa on May 02, 2011, 09:25:35 AM

This  is a great way to do veggies! I like shishkabobs too! :)

Title: Re: Grilled Asparagus
Post by: Rena on May 02, 2011, 01:02:28 PM

We eat a lot of asparagus and love it grilled. Try adding some parmesan cheese to it, too. :)