Fat To Skinny
Recipe Exchange => Vegetarian Recipes => Topic started by: Doug Varrieur on January 30, 2015, 02:39:38 PM
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You're gonna love this snack!
EASY LOW CARB Garlic and Sesame Edamame
(https://fbcdn-sphotos-e-a.akamaihd.net/hphotos-ak-xpf1/v/t1.0-9/10959844_879311112121591_5933993428642310828_n.jpg?oh=9c08c88c9feaeb54992b5e71178da9cb&oe=5524F20B&__gda__=1431350625_7fc9a545615c53492c9f608e21568f0c)
Ingredients
1 bag frozen whole Edamame
4 cloves garlic diced
1 tablespoon sesame seeds
1 tablespoon butter
1 tablespoon sesame oil
salt
Directions
1- Bring some salted water to a boil and cook the Edamame for 5 minutes
2- Strain the Edamame and set aside
3- Bring the butter and oil up to medium heat in a non stick skillet
4- Saute the garlic till it just starts to turn color
5- Toss in the Edamame and sesame seeds stir well then salt to your liking
6- Serve!
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love these!
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YUM! ;D ;D ;D
Tony