Fat To Skinny
General Category => General Discussion => Topic started by: Amber on July 26, 2012, 04:27:47 PM
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I found this cookie recipe (can't remember the ladies name to give her credit!) when searching for my favorite sugar free chocolate chips Nevada Manna. These cookies have the texture of a "real cookie" and have become a favorite at our house.
Chocolate Chip Cookie
½ cup coconut oil (melt)
¾ cup Splenda, xylitol or Zero (36 drops)
1 Tbsp Splenda brown sugar blend
1 tsp vanilla
1 egg
½ cup NOW almond flour
½ cup Bakesquick or Carbquik baking mix
½ tsp baking soda
¼ tsp salt
Fold in ½ cup Nevada Manna sugar free chocolate chips and ½ cup nuts (if desired)
Spoon dough on parchment lined baking sheet and bake 12-13 minutes 350 oven. Makes about 2 doz small cookies approximately 2 carbs per cookie.
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Amber that looks AMAZING!! Thanks for sharing!! ;)
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Thanks amber, I see you don't have far to go to hit your goal ;D
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Amber these are wonderful!! I doubled the batch and got 4 dozen nice size cookies. I wanted to have something sweet with me on the trip the hubs and I are getting ready to go on and these sounded really good. I did change it up a bit and used butter instead of the coconut oil only because I didn't have any on hand. Worked great though. Thanks so much for sharing I believe this one is a keeper ;D
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Where ya heading TooSweet? :)
Really nice amber ;)
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Umpa we are on our way back to Sturgis again this year. There is so many things we didn't get to see when we were there last. I'm really excited to go again ;) Hubs got me a bike a few months back but I don't think I'm brave enough to take it just yet Haha I'll just stick to riding with him for now :)
I've got lots of FTS foods packed and ready to go in the camper though. I'm so tired from packing I really need a vacation now HA! ;D
PS must freeze cookies....too tempting ;)
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Yeah for YOU!!!! Be brave!! What a cool hubby you have! I have been riding since I was 16,32 years! There is nothing more empowering! Enjoy Sturgis! I am so happy for you!!!!!! ;D ;D
(http://www.varrieur.com/image05.jpg)
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Glad you enjoyed them. I used butter instead of the coconut oil in a batch and the only issue I had was they crumbled. Taste was still good!
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Great picture Umpa!! ;D
Amber these are still yummy....very much enjoying them on the road :)
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Have a great time TooSweet! And take pictures! ;)