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Messages - bluecrab

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Product Reviews / Re: Julian Bakery Claims of low carb bread in question
« on: February 23, 2011, 03:46:58 PM »
And, finally, this response:

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I will request the lab results from the owner and get back with you. I think they were planning on scanning the results and posting them online anyways. I will e-mail you as soon as soon as this is done. Also to put your mind at ease read this blog posting from a type 2 Diabetic: http://plainolfood.blogspot.com/2009/04/julian-bakerys-smart-carb-1-bread.html

I will follow up with you soon regarding the results but I urge you to do your own testing in the morning with just water and one slice of our bread and test your BG before and two hours after.

Thank You!

Not sure what to do. I have a loaf of this "new" formula bread but I am hesitant to try it. Hmmm.

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Product Reviews / Re: Julian Bakery Claims of low carb bread in question
« on: February 23, 2011, 11:06:49 AM »
Ok, here's the response that I received:

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  Yes, our Smart Carb # 1 bread was tested by a independent lab in Irvine, CA. In addition to the testing we also had Type 2 Diabetics give us there readings so we new that we had a bread that was not only good for low carb dieters but Diabetics as well. The articles you reference have to do with our older bread formula but in August we launched the new and improved version that was specifically formulated for Diabetics. Just out of curiosity have you tested your blood glucose level before and two hours after eating just one slice?

They still didn't answer my question.

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Product Reviews / Re: Julian Bakery Claims of low carb bread in question
« on: February 23, 2011, 08:54:33 AM »
Here is my e-mail to Julian Bakery:

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Hello, I would like to know if your Smart Carb #1 bread has been tested by an independent third-party laboratory regarding its nutrition facts label. Please don't provide anecdotes or testimonials from your customers as that means nothing, I'm looking for just the scientific facts. The reason that I ask is that I'm a diabetic and if your numbers are not accurate then it could affect my health. I've found several articles that state that your bread has not been tested and your label merely "guesses" at the net carb counts based on the ingredients used. That's not good enough. If your product has been independently tested, then I'd like to know the name of the lab and I'd like to see the test results. Thank you.

I will post their reply if/when I receive it.

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