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Author Topic: Almond Butter  (Read 3852 times)

Phil

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Almond Butter
« on: December 01, 2010, 04:38:40 PM »
I made almond butter yesterday in the food processor. Grindy thingy beebs.  ;D
I had to scrape and grind to get butter consistency on almond butter, came out very good.
1 cup dry roasted almonds 1/4 stick real butter and a little stevia "very little" Has to go in the fridge after making. Cheaper than buying it at Costco.

Then slather on flax toast yum.
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joagain

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Re: Almond Butter
« Reply #1 on: December 01, 2010, 04:44:56 PM »
Good idea might just have to try this !!
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Doug Varrieur

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Re: Almond Butter
« Reply #2 on: December 02, 2010, 10:11:50 AM »
delish! Try cutting the total quantity with 50% beanit butter to cut the carbs in half  ;)
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CaliGirl

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Re: Almond Butter
« Reply #3 on: December 02, 2010, 09:49:25 PM »
You can also put soaked raw almonds through the blank screen on a juicer like Green Star or Champion (or a food processor) and make wonderful almond butter as well. You won't need to add butter, which cuts down on the fat level as well.
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