Baked ziti-ish conversion

[tinab232]

I made dinner for a friend and I hope I didn't stray too far from the path on the conversion. I wanted to try Italian so I made a baked ziti-ish dish. I used a bag of shirataki tofu macaroni noodles, a bit of ricotta cheese, a little egg white, grated mozzarella and low carb spaghetti sauce. Mixed that all up and topped with a little grated Parmesan then baked. It made 2 servings. I think it was about 8 net carbs per serving. Not super low I know so I worried I had gone too far for being in the beginning stages. But boy it was yummy. Was this an ok conversion?

[umpa]

Yes.Italian is one of the easiest.Just take it easy on the sauce and garlic.Your marinara's are always lowest.Lasagna is another good fat to skinny meal.

[tinab232]

I used as little sauce as I could get away with. I used a cup for the whole recipe and was out of fresh garlic so used a bit of onion powder and oregano. Not my best sauce effort but turned out ok since there wasn't a ton of it. Thanks!

[umpa]

Next time add some Italian  sausage or ground beef ant it will make it more hearty  Good job