« previous next »
Pages: [1]

Author Topic: Apricots?  (Read 4663 times)

Shoelace

  • Guest
Apricots?
« on: March 09, 2014, 01:12:22 AM »
I have an awesome recipe, 'criss-cross jelly cookies' but of course it is very high carb.  It calls for a jar of apricot preserves.  Is there such a thing as a low carb substitute for apricot preserves?
Logged

mouseissue

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 6414
  • Low Carb for Long Life!
    • View Profile
Re: Apricots?
« Reply #1 on: March 09, 2014, 01:20:01 PM »
Hi, Shoelace! :)

Fifty50 low glycemic spreads are SO good!

One TBSP has 3 carbs (2 of which are sugar alcohols).
When needed in some recipes, I add a couple drops FTS Zero to sweeten even more.

Tony
Logged
What you do today is what matters!



Shoelace

  • Guest
Re: Apricots?
« Reply #2 on: March 09, 2014, 05:30:40 PM »
Thanks.  I'll check it out.
Logged

umpa

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 11731
    • View Profile
    • Email
Re: Apricots?
« Reply #3 on: March 11, 2014, 02:24:32 PM »
i buy Polaner apricot sugarfree preserves,wicked good!
Logged

Shoelace

  • Guest
Re: Apricots?
« Reply #4 on: March 11, 2014, 03:53:34 PM »
That would work great.  If I ever perfect the recipe, I'll post it.
Logged
Pages: [1]
« previous next »