« previous next »
Pages: [1]

Author Topic: Powdered Xylitol?  (Read 3541 times)

schultzkr01

  • Jr. Member
  • **
  • Posts: 53
    • View Profile
Powdered Xylitol?
« on: August 23, 2010, 10:50:40 AM »
Hi Umpa!

General FTS baking question for you and the forum.  If a recipe calls for powdered sugar/sweetener...do you still use granular ylitol?  Do they sell powdered xylitol?  Or can you somehow grind the granular xylitol into a powdered form?

Thanks!
Logged


umpa

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 11731
    • View Profile
    • Email
Re: Powdered Xylitol?
« Reply #1 on: August 23, 2010, 07:12:04 PM »
I have found powder sugar to be unnecessary .i just use my xylitol.I haven't tried to grind it finer.I haven't forgot about your magic bars,I just took the chocolate chips out of the freezer.You have definely challenged me my friend,but i love a challenge! :D
Logged

schultzkr01

  • Jr. Member
  • **
  • Posts: 53
    • View Profile
Re: Powdered Xylitol?
« Reply #2 on: August 24, 2010, 10:17:19 AM »
Awesome!  Thank you :)
Logged


Pages: [1]
« previous next »