Perfect Valentines Day Candy!!!!!!! Are you sad because everyone is eating candy today and you want some? Well, there are choices you can make other than sugar free commercial candy. Give these Strawberries a try from the FAT TO SKINNY Sugar Free Bakery
Chocolate Covered Strawberries Sprinkled with Coconut and Walnuts
Ingredients
4 squares of unsweetened bakers chocolate
¾ cup Xylitol
¼ cup heavy whipping cream
½ cup unsweetened coconut
½ cup ground walnuts
1 quart container of strawberries
Directions
1. Clean strawberries and dry completely.
2. In a double boiler over medium heat melt 4 squares of unsweetened bakers chocolate.
3. Add ¾ cup Xylitol to chocolate, mix well.
4. Add ¼ cup heavy whipping cream, mix well.
5. Line a cookie sheet with wax paper.
6. Spread unsweetened coconut and ground nuts out onto separate plates.
7. Stick small fork into end of a strawberry and dip into the chocolate.
8. Hold it over chocolate and roll it on fork till it stops dripping.
9. Take strawberry with chocolate covering and roll in coconut or ground walnuts.
10. Slide off fork onto wax paper.
11. Repeat until all strawberries are done.
12. Put in fridge uncovered to harden chocolate for one hour.
