Hmmm, for starters, I know I can eat veggies...but the carbs kinda add up quick huh? I could have a salad, but can't find good dressing that's low carb and I don't want to burn out on vinegar and oil (especially since my FAVE Balsamic is high carb
) but don't know what else to put on it. I have some semi low carb marinara at 4gr for a couple TBS but that's not much, and I have some almonds and peanuts and peanut and almond butter...but nothing to put it, since my bread Ezekiel bread is 11 carbs. I love cabbage, brussel sprouts, squash, zuchinni...all veggies except for avacado, onions (allergy), and mushrooms...hate those three, not big on artichoke, everything else is fair game! Any suggestions? Also, off topic but should I start a new thread for this? I tend to get lost in my new topics...