« previous next »
Pages: [1]

Author Topic: PB cookies  (Read 2462 times)

joagain

  • Guest
PB cookies
« on: February 24, 2011, 07:43:56 AM »
Umpa I finally got my xylitol and made the pb cookies they are very good altough they were not as sweet as I thought they should be so I looked at the recipe again the one on here says 1 cup xylitol the bakery book has 1/2 cup which is what I used  which one is the correct amount or is it just personal taste ?

Tyler said PB cookies were not sweet enough I am going to add more sweetner to the next patch .Thanks Umpa I am tryin the brownies next .
Logged

umpa

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 11731
    • View Profile
    • Email
Re: PB cookies
« Reply #1 on: February 24, 2011, 09:28:12 AM »
I cut back the xylitol because doug said they were too sweet :D Taste the dough. Maybe meet in the middle at 3/4 cup? :)
Logged

mouseissue

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 6414
  • Low Carb for Long Life!
    • View Profile
Re: PB cookies
« Reply #2 on: February 25, 2011, 12:40:38 PM »
Hi Jo,  :)

Remember to be careful with sugar alcohols (sweeteners) including xylitol.
Eat too much of them, and there will be lower digestive tract regrets.  :-[
Logged
What you do today is what matters!



joagain

  • Guest
Re: PB cookies
« Reply #3 on: February 25, 2011, 01:48:53 PM »
Ok Umpa thanks & oh yes Tony I do remember the tummy problems
Logged
Pages: [1]
« previous next »