boneless country style pork ribs

[joagain]

they were delish !!!

[shawn116]

How did you do it Jo.....  please share 

[umpa]

Lets face it Jo you can cook

[joagain]

I can cook Ok Umpa baking is another story LOL
 

Toosweet These were contry style bonless pork ribs  I had never bought thme before . but there were about 4 or 5 small boneless ribs in each package . So I Put 1 T xylitol in 1/2 cup waldens farm BBQ sauce brushed it on both sides. But in cassarole dish covered in foil cooked for about 30 minuites . I took them out brushed another 1/2 cup + 1T xylitol on top of them and stuck them back in for about 5 more minuites and they were delish!!!! I will be buying them again .
 to give you a idea of their size 2 ribs were a 4-5 ounce  serving .

[shawn116]

They sound wonderful Jo ..... gonna try it