What did you eat today?

[umpa]

I should take pictures of the inside of my purse owensmath its like a little pantry!Well done on the ,meatballs I will remember that one!

[owensmath]

You gave me the idea to carry the tortillas, so I put a 1/2 pita in there, too! It's fun thinking of all the ways to be like a boy scout and "always be prepared!"

[umpa]

Its just that when I am hungry I want exactly what i want! If I eat sugar now its been over 7 years,I get really nauseous.Ruins my day!

[katary]

i just finished peeling,slicing and cleaning a big fat jicama...anyone that has yet to try this is missing the boat,it's wonderful...so whatever i eat the rest of the week will have some version of jicama in it!!! also the spaghetti squash..highly reccommend it,i told my mother about the meal i made the other day & she roped me into cooking them dinner, spaghetti squash/alfredo w/blackened shrimp...so i guess i'll be doing that very soon:)

[beebs]

I had a BAD NAD night last night. I had a really really low sugar (40's) and totally fell off the wagon because I havent had  time to keep prepared stuff in the fridge and no money to buy ANYTHING.  I had 1/2 bag of cookies 2 bowls of regular cereal with REAL milk a spoonful of Jiff(gross) 2 handfuls of buttermints...I could go on but it's making me sick just talking about it.......

[katary]

   beebs lucky for you it is only june... that gives you 6 months to get off of the naughty list & back on the nice list

[Cyndi]

oh sweetie w00t lady, that just breaks my heart.....I'm praying for you dear beebs....

[beebs]

Well my blood sugar is finally normal again but Ive been off all day. I was so sick this morn I forgot to take my meds til late this after noon.....bleh...

[katary]

hamburger helper??? this was yummy!!!!!!!  jicama-hamburger-bacon-shredded hot pepper cheese

[umpa]

Very cool buddy!

[katary]

even more cool was dessert... we called this a "pink cow" when i was a kid

[umpa]

Is that Bargs root beer? How does it turn pink??

[katary]

lol....its cream soda

[beebs]

Recipe and carb count for the jicama helper?

[katary]

  i only made enough for 1 person..or i should say for me!!!!!!!!!!!!!!!!!

                      1/4 ground chuck(0 carbs)
                       4 slices of bacon(0 carbs)>>precooked
                      1/2 cup diced jicama(2.5 carbs)
                      handful of shredded hot pepper cheese(0 carbs)
                      olive oil(0 carbs)
                      i used salt,pepper,garlic salt,and cayenne pepper also!
pour enough olive oil to cover bottom of your pan,place diced jicama into pan and cook until browned,while cooking sprinkle with the spices,after jicama is browned,place ground chuck into pan to brown also,mixing in with jicama as you do so,then toss the bacon into the mix,breaking it into pieces as you go...once the whole thing is cooked & looks delicious,throw your handful of cheese on top to melt....then EAT!!!!!>>>>>>>>>>so 2.5 grams beebs,and i ate it all,maybe enough for 2 normal people