Author Topic: cornbread  (Read 31461 times)

joagain

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cornbread
« on: October 12, 2010, 04:38:31 PM »
1/2 cup now almond meal 2 carb
1/2 cup flax meal 0 carb
2 egg (mine are )1 carb
2Tbls heavy cream 1 carb
1/4 cup butter melted
1tsp baking powder
sweetner if desired

heat oil in iron skillet
preheat oven to 350
 Pour batter in hot skillet until brown on bottom ,dont take long then put in oven for 15-20 min. This is pretty thick but if you like it super thick ,double recipe We like thin so I  cut the recipe in half  . Put some butter on while hot MMMMMMMM .
 You know us people from the south have to have our cornbread .
« Last Edit: June 12, 2011, 09:04:15 AM by joagain »

ShihTzuMom1

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Re: cornbread
« Reply #1 on: October 12, 2010, 04:44:40 PM »
That looks yummy Jo!



mouseissue

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Re: cornbread
« Reply #2 on: October 12, 2010, 05:14:59 PM »
Oh Boy!!!   :D   Another yummy low-carb treat to eat!!!

I love cornbread.
But it never loved me (we all know why ;)).

Having some deep fried catfish (pork rind coated) the other night got me really thinking about it.

In a couple of days, I'm gonna cook up some baked halibut with a sour cream, lemon, and green onion sauce (aka Halibut Royale). Some "cornbread" on the side would be fantastic!!!
What you do today is what matters!




joagain

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Re: cornbread
« Reply #3 on: October 12, 2010, 05:41:10 PM »
mouseissue that sounds good if you try it let me know how you liked it Of course it s not like the bad cornbread but close enough .

Shihtzumom1 it was yummy with that butter mmmmmmmmmmmm

beebs

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Re: cornbread
« Reply #4 on: October 12, 2010, 07:51:59 PM »
Oh wow that looks good! Simple to and I just had a crazy idea. what if you mixed sugar free honey with your butter and made honey butter!!


joagain

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Re: cornbread
« Reply #5 on: October 12, 2010, 07:53:37 PM »
I would say that would be very good Beebs thanks for that idea!

beebs

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Re: cornbread
« Reply #6 on: October 12, 2010, 07:55:44 PM »
Especially if you could make a recipe for those yummy southern hush puppies. Yummy!


owensmath

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Re: cornbread
« Reply #7 on: October 12, 2010, 08:07:47 PM »
OH BEEBS!!! You go, girl...keep those great ideas coming! I like them all.....

umpa

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Re: cornbread
« Reply #8 on: October 13, 2010, 10:36:17 AM »
I think you got it now Jo! ;D

owensmath

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Re: cornbread
« Reply #9 on: October 13, 2010, 10:44:43 AM »
A few months ago, I posted a recipe similar to this that I baked. I added peppers and onions and it was like Mexican cornbread. I will combine the two recipes to try this. Thanks for posting it, my mouth is watering! : )

umpa

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Re: cornbread
« Reply #10 on: October 13, 2010, 10:48:24 AM »
Hollow out a middle section and add chili and cheese and now you have a full meal!

joagain

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Re: cornbread
« Reply #11 on: October 13, 2010, 11:17:28 AM »
that is a good idea umpa yall let me know if you try it

beebs

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Re: cornbread
« Reply #12 on: October 18, 2010, 03:35:08 PM »
Im using this to make a stuffing. I will let you know how it turns out!


ladyluck

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Re: cornbread
« Reply #13 on: October 18, 2010, 05:47:27 PM »
Just made the corn bread ymmm, Next time I will use a smaller frypan.I think the one I used was to big but it still taste good.I used some hungry Jack breakfast syrup I bought  in  Watertown USA.It had 8 carbs but 8 sugar Alc  which = to 0 carbs. I just put about 2 Tb over top when it was still hot.Thanks so much Jo I love this FTS way of life.  :) :)  :) :) :) :) :)



joagain

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Re: cornbread
« Reply #14 on: October 18, 2010, 05:55:14 PM »
I am glad you liked it I cooked some last night it was real crunchy on the bottom but some butter on it when it was hot MMMMMMMMMMMMMMMMMM. I cook it  in a small 8-9 inch iron skillet I get the grease hot then pour it in let it sizzle a min get crunchy then put it in the oven .  I wanted it tonight too but decided on cauli mashed potatoes .