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Author Topic: Izzet's Bread  (Read 15795 times)

Gingerale

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Re: Izzet's Bread
« Reply #15 on: January 17, 2011, 07:05:42 PM »
I am having trouble finding this recipe can someone please direct me?  :o
Thanks,
Ginger
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joagain

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Re: Izzet's Bread
« Reply #16 on: January 17, 2011, 08:24:38 PM »
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Rena

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Re: Izzet's Bread
« Reply #17 on: January 20, 2011, 03:25:15 PM »
How long does this bread keep?

I had to toss mine out today.  :'( With Rick and I being the only ones eating it, we didn't go through it quick enough. I had it in a sealed container too. Bummer. Maybe I should try making 1/2 recipe.
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umpa

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Re: Izzet's Bread
« Reply #18 on: January 20, 2011, 03:38:55 PM »
I keep bread in the fridge,especially flax because we don't eat it fast enough.But in the fridge it will keep a couple weeks. ;)
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joagain

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Re: Izzet's Bread
« Reply #19 on: January 20, 2011, 03:52:39 PM »
Thats what I did Rena make half spread it real thin cut in to even slices the size of regular bread .
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mouseissue

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Re: Izzet's Bread
« Reply #20 on: January 20, 2011, 04:48:19 PM »
Breads are known to go bad after a time.
Some quicker than others.

Many develop molds.

Others just get stale and hard.
This might be OK if you like super thick crackers!  ;)

I keep our breads in the fridge and, for longer term storage, in the freezer.

The humidity around here in the winter months will cause bricks to mold!
That's probably why us Washingtonians are affectionately known as "Mossbacks".
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Rena

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Re: Izzet's Bread
« Reply #21 on: January 20, 2011, 08:02:53 PM »
Thanks -- makes sense to me. I'm thinking a half batch would be better for the two of us. Well, at least until I can get the kids to eat it. ;)
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ShihTzuMom1

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Re: Izzet's Bread
« Reply #22 on: January 21, 2011, 08:47:45 AM »
I make the whole thing but put part of it in the freezer already cut into pieces in case I need to grab something quick.
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3angels

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Re: Izzet's Bread
« Reply #23 on: January 23, 2011, 08:52:36 PM »
I have been reading up on flax seed and the health benefits pros and cons:  most say that the cyanide level of flax can be unsafe if you consume to much and my ?????? is how much is to much and effects on children????  if anyone has better luck than me finding out the safe amounts of flax seed please post. ???
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umpa

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Re: Izzet's Bread
« Reply #24 on: January 24, 2011, 09:43:26 AM »
Cooked flaxseed is different than raw.I eat flaxseed everyday and it is perfectly safe.
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3angels

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Re: Izzet's Bread
« Reply #25 on: January 24, 2011, 04:31:17 PM »
oh thank you for that <3 i really am starting to enjoy the flax bread.  when i first made it, I wasnt so sure the texture etc but, I have kept at it and I know it has excellent health benefits but, then when I read the other info the concern flag went up lol so I really am thankful that you cleared this up 
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