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Author Topic: Julian Bakery Claims of low carb bread in question  (Read 20845 times)

umpa

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Re: Julian Bakery Claims of low carb bread in question
« Reply #15 on: January 01, 2011, 09:25:02 AM »
Its like riding a bike,once you learn it your good for life! :D
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JeepgirlNC

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Re: Julian Bakery Claims of low carb bread in question
« Reply #16 on: February 20, 2011, 01:11:43 PM »
Hello everyone...I've been following the low carb program for a month now and have dropped 20 lbs so far and feel great. I purchased the julian bakery bread and love it. I'm in dark ketosis, my blood sugar stays in the 70's, and it has not affected my weight loss that i can tell.
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owensmath

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Re: Julian Bakery Claims of low carb bread in question
« Reply #17 on: February 20, 2011, 02:10:39 PM »
Wow, jeepgirl! That's amazing. What part of NC are you in? I'm in Murphy.
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JeepgirlNC

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Re: Julian Bakery Claims of low carb bread in question
« Reply #18 on: February 20, 2011, 02:31:18 PM »
Hi owens..I'm in fayetteville
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owensmath

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Re: Julian Bakery Claims of low carb bread in question
« Reply #19 on: February 20, 2011, 02:40:50 PM »
Nice to meet you, Jeepgirl. I'm the farthest west point in NC and you are in the east part. Fayettenam as I've heard it referred to. LOL

Welcome to the FTS family.
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JeepgirlNC

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Re: Julian Bakery Claims of low carb bread in question
« Reply #20 on: February 20, 2011, 03:02:07 PM »
lol..Its not the best place to live in NC but its home..Nice to meet you too  :)
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joagain

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Re: Julian Bakery Claims of low carb bread in question
« Reply #21 on: February 20, 2011, 03:02:30 PM »
Jeepgirl I guess you can call yourself lucky that you can eat that bread !!! Welcome & congrats on the weight loss !
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ShihTzuMom1

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Re: Julian Bakery Claims of low carb bread in question
« Reply #22 on: February 20, 2011, 03:17:04 PM »
Welcome jeepgirl!
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JeepgirlNC

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Re: Julian Bakery Claims of low carb bread in question
« Reply #23 on: February 20, 2011, 03:36:09 PM »
Thanks for the welcomes everyone. I really hate to give up the bread but if i should stay away from it then I will. I also just read that the wellness tortillas I thought had 0 carbs actually have 5 net carbs  ???
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joagain

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Re: Julian Bakery Claims of low carb bread in question
« Reply #24 on: February 20, 2011, 03:48:59 PM »
Jeepgirl if you are losing eating it then thats good but if your weight stalls that would be the first thing I would give up . I was addicted to bread 6 months ago . I am so glad to be free !!!! Even though I do miss it sometimes .
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ShihTzuMom1

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Re: Julian Bakery Claims of low carb bread in question
« Reply #25 on: February 20, 2011, 03:53:18 PM »
Umpa likes the Dixie Diner Bistro Breads:  http://www.fattoskinny.net/index.php?topic=264.0
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owensmath

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Re: Julian Bakery Claims of low carb bread in question
« Reply #26 on: February 20, 2011, 04:20:24 PM »
There is a recipe on here called izzet's bread that is close to 0 carbs because it is made with milled flax seed.
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Doug Varrieur

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Re: Julian Bakery Claims of low carb bread in question
« Reply #27 on: February 21, 2011, 08:38:15 AM »
Quote from: joagain on February 20, 2011, 03:48:59 PM
Jeepgirl if you are losing eating it then thats good but if your weight stalls that would be the first thing I would give up . I was addicted to bread 6 months ago . I am so glad to be free !!!! Even though I do miss it sometimes .

Welcome to the party! The advice Jo gave you above is exactly what I would have told you :) Umpa and I are in Maggie Valley NC during the summers.
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Keep The Faith, Stay The Course, Spread The Word on Facebook and Twitter  8)

joagain

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Re: Julian Bakery Claims of low carb bread in question
« Reply #28 on: February 21, 2011, 09:30:57 AM »
Thanks Doug I  Have been taught well !!!!
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bluecrab

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Re: Julian Bakery Claims of low carb bread in question
« Reply #29 on: February 23, 2011, 08:54:33 AM »
Here is my e-mail to Julian Bakery:

Quote
Hello, I would like to know if your Smart Carb #1 bread has been tested by an independent third-party laboratory regarding its nutrition facts label. Please don't provide anecdotes or testimonials from your customers as that means nothing, I'm looking for just the scientific facts. The reason that I ask is that I'm a diabetic and if your numbers are not accurate then it could affect my health. I've found several articles that state that your bread has not been tested and your label merely "guesses" at the net carb counts based on the ingredients used. That's not good enough. If your product has been independently tested, then I'd like to know the name of the lab and I'd like to see the test results. Thank you.

I will post their reply if/when I receive it.
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