Doug's meal plan for 1/22/2011

[Doug Varrieur]

It's going to be 2 meal day for me today. I woke up, not hungry and it's already noon so I see myself eating the following;

Lunch- Caprise salad-  3 net carbs

extra virgin olive oil
sliced tomato
basil
fresh mozzarella

Dinner- Beef & Jicama- 3 net carbs

BBQ beef ribs
Jicama potato salad

Snack- small piece of Beanit butter and Jelly cake- 1 1/2 net carbs