Jicama Potato Salad and Cauli Potato Salad

[mouseissue]

The Cauli Potato Salad is soooo gooood!!!

If you cook the cauliflower just right, it's SO MUCH better than potato salad!
I steam it for about 4-5 minutes so that it's still a little firm.

[umpa]

When its hot this is a great recipe.I make extra for the next day.Kids love it.

[shawn116]

I made the cauli salad for a family get together once and some folks didn't even know that it wasn't potato salad      LOL  too funny

[umpa]

Its cause they eat too quick 

[lilyzin]

This jicama salad is wonderful! I like better than potato salad

[umpa]

I am so glad  you liked it!

[suzanneT]

I finally found my Jicama! I will be turning it into an awesome "potato salad" tonight! Thanks Umpa!

[umpa]

Cook it according to the directions so it softens up

[Andrea]

And try the Wasabi Coleslaw next!

[umpa]

One of my favorites

[suzanneT]

Thanks Andrea I will. My biggest problem with the Jimaca Potato Salad plan? Kids ate the whole thing before I could cook it. They got my Walden Farms Caramel dipping sauce and went to town. What am I going to do with them? lol

[shawn116]

Hmmm...... I hadn't thought of using the carmel sauce on them    I bet it's pretty go.   I'm gonna have to give it a try now ha! Love raw jicama

[Andrea]

I hadn't thought of that, either.  It's great that the kids liked it.  The same texture as an apple without the carbs. 

[shawn116]

The same texture as an apple without the carbs. 

That is what I was thinking Andrea  HA!  I'm on a mission to find one today.  I think Walmart had some nice fresh jicama last time I was in there...Yumm

[suzlyn454]

Re the cauliflower potato salad...

I was searching here to see how anyone made this and looky what I found LOL!  Anyway, I thought I would throw this out there.  I had cooked some frozen cauliflower in order to make caulimash.  Had about a cup of leftover caulimash and a cup of leftover cooked cauliflower in the fridge.  What to do with it?  Hmmmm.   They were both cold so I cut up the cooked into chunks and put it in the caulimash.  I added about 2-3 tsp mustard, 2 tbl SF relish, 2 drops sweetener, sprinkle of onion powder, salt, pepper.  Mixed well and and surprise!  A variation of cauliflower potato salad.  Next time I'll try Umpa's recipe!