Author Topic: Zucchini Bake  (Read 3485 times)

Mimzy

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Zucchini Bake
« on: April 21, 2011, 11:44:12 PM »
This is my recipe and it is too good not to share.

Enjoy!

Zucchini Bake                                                   Preheat oven to 350 degrees

2 zucchini squash, peeled and cubed (I like to use some crookneck squash (yellow) with it too)
2 eggs, beaten
1/4 cup unsweetened almond milk
1 teas. baking powder
1/4 teas. xantham gum
1/2 lb. cheese, cubed
1/4 cup onion, diced
1/4 cup green peppers, diced

Cook squash in a small amount of boiling water until almost tender (about 5 mins.), drain and let cool.  Combine eggs, almond milk, baking powder, xantham gum, cheese, onion, and peppers.  Stir in squash.  Bake in a greased 8x8 casserole dish for 35 minutes, let stand for 10 minutes before serving.


Let  me know what you think ;)



joagain

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Re: Zucchini Bake
« Reply #1 on: April 22, 2011, 05:58:16 AM »
Sounds very good ,gonna have to try it !

umpa

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Re: Zucchini Bake
« Reply #2 on: April 22, 2011, 09:52:28 AM »
Gonna try this one! ;)

mouseissue

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Re: Zucchini Bake
« Reply #3 on: April 22, 2011, 10:44:39 AM »
Me too!!!... Sounds yummy! :) :) :)
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