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Author Topic: Chocolate rasberry cake  (Read 15835 times)

umpa

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Re: Chocolate rasberry cake
« Reply #30 on: July 05, 2010, 07:07:55 PM »
I am sorry beebs you are correct.I didn't look at the first page with your recipe.You need liquid you are correct. ;)
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beebs

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Re: Chocolate rasberry cake
« Reply #31 on: July 05, 2010, 08:03:21 PM »
Meh?
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paulachappell

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Re: Chocolate rasberry cake
« Reply #32 on: July 06, 2010, 06:59:04 AM »
Does anyone ever use the Polaner Fruit Spread with fiber added.  Would that be considered ok for this plan?
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Do not conform any longer to the pattern of this world, but be transformed by the renewing of your mind. Romans 12:2

owensmath

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Re: Chocolate rasberry cake
« Reply #33 on: July 06, 2010, 08:21:32 AM »
I use their SF fruit spread all the time. It's great!
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beebs

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Re: Chocolate rasberry cake
« Reply #34 on: July 06, 2010, 09:29:34 AM »
I cant find their sf fruit spread.  I like the 50/50 cause it has no carbs....
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owensmath

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Re: Chocolate rasberry cake
« Reply #35 on: July 06, 2010, 10:01:12 AM »
I buy it at Walmart, Beebs.
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Emmitt

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Re: Chocolate rasberry cake
« Reply #36 on: August 19, 2012, 01:15:00 PM »
Got recipe for vanilla peanut butter cake?

Quote from: beebs on May 10, 2010, 11:42:13 AM
Im making a vanilla peanut butter cake today based off the choco raspberry recipe. The dumplings did not maintain their integrity so I call that recipe failed.
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umpa

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Re: Chocolate rasberry cake
« Reply #37 on: August 20, 2012, 09:34:54 AM »
There is a peanut butter and jelly cake recipe in the Fat to Skinny Bakery Book.Its really good.If you don't have the book let me know and i will post the recipe ;)
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