Author Topic: baking supplies  (Read 13078 times)

ES15

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baking supplies
« on: January 30, 2012, 10:34:05 AM »
Umpa
What brand of almond, flaxseed and soy flour do you typically use and appoximatley how much does it cost/what size of bag. I'm doing some shopping around online but I have no baseline to compare it too.

Ok this might be a stupid question but can you puree whole almonds or flax seeds into flour and make your own? If so is this more cost effective?



umpa

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Re: baking supplies
« Reply #1 on: January 31, 2012, 10:17:18 AM »
I like NOW unblanched  almond flour because it is only 4 carbs a cup. I buy Bobs red mill Flax(0carb) and goldenflax (0carb)from amazon because I get a multi bag discount.I also have prime shipping from amazon.I use soy flour rarely because it is 16 carbs a cup and sometimes its bitter.But for some recipes like the scones you have to have it.I think Tony makes his own almond flour he has a cosco where he can get them cheap.I don't know if you have cosco or sams club in canada.Check out amazon.There are baking companies out there too that sell flours in bulk.When it comes to low carb flours do not pack them in the measuring cup just pour.A 10 ounce bag of NOW almond flour is 2 cups. ;)

Rena

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Re: baking supplies
« Reply #2 on: January 31, 2012, 08:29:20 PM »
Our Costco hasn't had the 3-lb bags of golden flaxmeal in awhile. We asked and they said it's not discontinued, but they're waiting to get the best price for the next batch. ARGH!  >:( So, the customer has to buy elsewhere and pay more. ARGH!  >:( Hopefully, they'll get more soon and I can stop all my ARGHing.  :D

shawn116

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Re: baking supplies
« Reply #3 on: February 01, 2012, 12:41:49 AM »
I do a lot of arghing too Rena...LOL  I have almost gotten to the point that I like shopping on line way better.  It sure beats going to the store and see that they don't have what I want   ARGH!!!!  ;D
« Last Edit: February 01, 2012, 08:30:46 AM by TooSweet »

umpa

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Re: baking supplies
« Reply #4 on: February 01, 2012, 08:41:56 AM »
You girls sound like pirates! AARRGG MATEY!! :D :D :D

shawn116

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Re: baking supplies
« Reply #5 on: February 01, 2012, 08:44:14 AM »
 :D :D :D

mouseissue

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Re: baking supplies
« Reply #6 on: February 01, 2012, 11:13:44 AM »
You girls sound like pirates! AARRGG MATEY!! :D :D :D

I think as long as they don't wear eye patches and have parrots on their shoulders, they're safe! :D :D :D
What you do today is what matters!




Rena

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Re: baking supplies
« Reply #7 on: February 01, 2012, 11:28:32 AM »
How funny. I spent most of yesterday working on the starts of a pirate picture book. It must have gotten to me. Arrr!

shawn116

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Re: baking supplies
« Reply #8 on: February 01, 2012, 07:56:15 PM »
 :D :D :D Rena did you know you can set your facebook account to speak pirate??  Or at least you used to could.  It's pretty funny  LOL  My daughter hacked my account once and put it in as a setting  :o......imagine how confused I was when I logged on  ;D

umpa

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Re: baking supplies
« Reply #9 on: February 02, 2012, 09:18:07 AM »
 :D :D :D :D

Rena

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Re: baking supplies
« Reply #10 on: February 02, 2012, 07:43:07 PM »
Yeah, Shawn -- I've had mine set like that a few times. I love it! have a sick interest in pirates. Thinking of making a story about Dilly relating to pirates.

Not sure how pirates relates to baking supplies, but I'm sure we could come up with something. :D

Did you know pirates bred rats on board to eat when food got low? Yum yum.

shawn116

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Re: baking supplies
« Reply #11 on: February 02, 2012, 07:50:51 PM »
Quote
Did you know pirates bred rats on board to eat when food got low? Yum yum
 Ewwwwww   :P :P  I would be a skinny pirate LOL  ;D

And you are right...we do tend to get off topic  ::)
« Last Edit: February 02, 2012, 07:52:30 PM by TooSweet »

Andrea

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Re: baking supplies
« Reply #12 on: February 03, 2012, 07:32:04 AM »
Rats are low carb.

shawn116

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Re: baking supplies
« Reply #13 on: February 03, 2012, 09:40:01 AM »
Yes but you can't catch them if you are running from them  ;D ;D  LOL

umpa

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Re: baking supplies
« Reply #14 on: February 03, 2012, 09:41:23 AM »
And taste like chicken!! :D :D :D :D