Wow, this hit the spot! Even my 16 year old son said, "Dang, mom! Your brownies get better every time you make them!"
Mix these in a microwave safe bowl:
1/4 cup heavy cream
1 1/2 Tbsp xylitol
dash of vanilla
2 Tbsp unsweetened cocoa
Then, stir in 1 tsp baking powder and 2 Tbsp ground flax seed (flax meal, milled flax seed, all the same).
I added a dash of Torani SF chocolate syrup for extra moisture and sweetness!
After mixing in the bowl, let it sit for a minute or two so the flaxseed thickens the mixture a bit.
Then, nuke it for 2 1/2 to 3 minutes in the microwave. Let it sit for a minute and then enjoy. I added SF caramel sauce and whipped topping and thought I had DIED and GONE TO HEAVEN!!!!!!!!!!!!!!!!!!!
Eat it right out of the bowl....it falls apart easily. I broke mine up in the bowl and then added my toppings.