Author Topic: LOW CARB New England Clam Chowder  (Read 14071 times)

Doug Varrieur

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Re: LOW CARB New England Clam Chowder
« Reply #15 on: May 02, 2013, 09:34:16 AM »
Hi Joe, you can get GG by mail from several locations

http://www.brancrispbread.com/

http://www.amazon.com/GG-Bran-Crispbread-3-5-ounce-10/dp/B003R1EHJ4/ref=sr_1_1?ie=UTF8&qid=1367501203&sr=8-1&keywords=gg+bran+crispbread


Why are you taking prednisone??  I hate that drug... check out the side effects here
http://www.hopkinsvasculitis.org/vasculitis-treatments/prednisone/

Check with your doc to see if there's another option for you.
Keep The Faith, Stay The Course, Spread The Word on Facebook and Twitter  8)

mdanziger

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Re: LOW CARB New England Clam Chowder
« Reply #16 on: May 02, 2013, 10:18:45 AM »
Joe,

I ordered mine from Netrition.com.  I also ordered their Fiber Rich Plus crispbreads.  They are similar, but the ones with sesame seeds do taste a little better to me than the straight up bran crispbreads.

On a side note, this was my first order from Netrition.com, which I know has many fans here on the forum.  Turns out they are located about 15 minutes from where I live.  Love to support local businesses (even if they are only web based).

Mark

mouseissue

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Re: LOW CARB New England Clam Chowder
« Reply #17 on: May 02, 2013, 12:58:59 PM »
Hi, Joe! :)

One very nice thing about Netrition.com is that they charge $4.95 for shipping (to the lower 48 states) no matter the size of the order! ;D

For that reason, when I order form them, I usually stock up on lots of stuff at the same time (like black soy beans).

Tony
What you do today is what matters!




o0OSusieO0o

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Re: LOW CARB New England Clam Chowder
« Reply #18 on: May 02, 2013, 01:03:06 PM »
I love this recipe. Mary wants me to make a low carb Clam Chowder for her. I was thinking of adding diced jicama  to replace potatoes I see in clam chowder recipes.

umpa

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Re: LOW CARB New England Clam Chowder
« Reply #19 on: May 03, 2013, 09:21:43 AM »
Joe prednisone  will make you gain weight.Remember Jerry Lewis?He was stick thin until he was put on prednisone .Then he ballooned up to over 250. There has got to be a better medication for you.I look forward to getting to know you.I will watch for your recipes ;)

Joe

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Re: LOW CARB New England Clam Chowder
« Reply #20 on: May 05, 2013, 11:05:39 AM »
Ok my first recipe.   Joes not potato pancakes.   1lg zucchini 2/3 large white mushrooms.
Grate zucchini and mushrooms. Wrap in a towel and wring out all the water that u can. Put in a bowl and add 2 eggs , 2/3 tbs soy flour, salt and pepper to taste , maybe a little cayenne, mix well   In a fry pan , preferably a non stick ,I use an orgreenic which I love. Some olive oil and a bit of butter. Spoon in a lump of the mixture and press to about 3/4 in thick and fry till brown and crisp turning only once. Salt when hot and serve with sour cream. I'm going to try this with jicama I'll let you know

Joe

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Re: LOW CARB New England Clam Chowder
« Reply #21 on: May 05, 2013, 11:07:26 AM »
I forgot a little garlic and parsley. And grated onion.  Sorry 8)

Joe

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Re: LOW CARB New England Clam Chowder
« Reply #22 on: May 05, 2013, 12:46:50 PM »
I've reduced my pred to 2 mil daily I never had a high dose but I'm weaning off as we speak.  Tks joe

umpa

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Re: LOW CARB New England Clam Chowder
« Reply #23 on: May 06, 2013, 09:18:38 AM »
Great recipe Joe! I am so happy your diabetes is turning around so quickly! ;D

Joe

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Re: LOW CARB New England Clam Chowder
« Reply #24 on: May 06, 2013, 10:13:54 AM »
Fbs 108 this morning