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Author Topic: LOW CARB Pulled Pork Burrito  (Read 7601 times)

Doug Varrieur

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LOW CARB Pulled Pork Burrito
« on: October 13, 2014, 05:43:02 PM »
This is a fast easy delish recipe the day after a roast pork dinner :) I love recycling food the day after a meal, this makes a wonderful lunch

LOW CARB Pulled Pork Burrito




Ingredients

Left over pulled pork
Low carb salsa
Low carb tortilla
Shredded cheddar cheese
Sour cream
Cajun seasoning

Directions

1- Mix the shredded pork with salsa and cheese to your liking
2- Lay out your tortilla and fill, roll it up and place in a baking dish
3- Paint a bit of salsa on top of the burrito and cover with more cheese
4- Bake at 350 degrees till the cheese is melted
5- Plate with chosen veggies, top with sour cream and sprinkle Cajun seasoning on top
« Last Edit: October 13, 2014, 05:45:41 PM by Doug Varrieur »
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o0OSusieO0o

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Re: LOW CARB Pulled Pork Burrito
« Reply #1 on: October 13, 2014, 07:43:24 PM »
Woo Hoo, another delicious recipe!
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umpa

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Re: LOW CARB Pulled Pork Burrito
« Reply #2 on: October 14, 2014, 08:49:45 AM »
 :)
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mouseissue

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Re: LOW CARB Pulled Pork Burrito
« Reply #3 on: October 14, 2014, 12:46:29 PM »
Now we're talking tasty leftovers! :) :) :)

Tony
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