Author Topic: Chocolate rasberry cake  (Read 15184 times)

umpa

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Re: Chocolate rasberry cake
« Reply #30 on: July 05, 2010, 07:07:55 PM »
I am sorry beebs you are correct.I didn't look at the first page with your recipe.You need liquid you are correct. ;)

beebs

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Re: Chocolate rasberry cake
« Reply #31 on: July 05, 2010, 08:03:21 PM »
Meh?


paulachappell

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Re: Chocolate rasberry cake
« Reply #32 on: July 06, 2010, 06:59:04 AM »
Does anyone ever use the Polaner Fruit Spread with fiber added.  Would that be considered ok for this plan?




Do not conform any longer to the pattern of this world, but be transformed by the renewing of your mind. Romans 12:2

owensmath

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Re: Chocolate rasberry cake
« Reply #33 on: July 06, 2010, 08:21:32 AM »
I use their SF fruit spread all the time. It's great!

beebs

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Re: Chocolate rasberry cake
« Reply #34 on: July 06, 2010, 09:29:34 AM »
I cant find their sf fruit spread.  I like the 50/50 cause it has no carbs....


owensmath

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Re: Chocolate rasberry cake
« Reply #35 on: July 06, 2010, 10:01:12 AM »
I buy it at Walmart, Beebs.

Emmitt

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Re: Chocolate rasberry cake
« Reply #36 on: August 19, 2012, 01:15:00 PM »
Got recipe for vanilla peanut butter cake?

Im making a vanilla peanut butter cake today based off the choco raspberry recipe. The dumplings did not maintain their integrity so I call that recipe failed.



umpa

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Re: Chocolate rasberry cake
« Reply #37 on: August 20, 2012, 09:34:54 AM »
There is a peanut butter and jelly cake recipe in the Fat to Skinny Bakery Book.Its really good.If you don't have the book let me know and i will post the recipe ;)